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Perspectives on the Application of Zilpaterol Hydrochloride in the United States Beef Industry

机译:盐酸齐帕特罗在美国牛肉行业中的应用前景

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摘要

Zilpaterol hydrochloride (ZH) is a β-adrenergic agonist approved to be fed at a rate of 8.3 mg/kg (100% DM basis) during the final 20 to 40 d of the finishing period in beef cattle followed by a minimum 3-d withdrawal period antemortem. The Federal Drug Administration (FDA) approved label claims of increased rate of BW gain, improved feed efficiency, and increased carcass leanness. Before the release of ZH for commercial use in 2007, approximately 10 independent research trials at various universities and commercial feedlots were initiated. Articles in recent issues of the Journal of Animal Science are a result of the large comprehensive body of research designed to increase the understanding of the effect of ZH on beef cattle growth, carcass traits, and beef quality. The feeding of ZH for 20 to 40 d with a 3-d withdrawal resulted in significantly increased ADG. The increases equate to an average of 9 kg heavier BW in ZH-fed steers. Hot carcass weight has been shown to increase to a larger degree compared with BW, with an average improvement of 15 kg. Dressing percent is increased by 1.5 to 2.0% with the feeding of ZH. Increases in carcass leanness were reported for cattle fed ZH mainly through a reduction in yield grades. The LM area was increased, along with yield of subprimal cuts from the round, flank, and loin. Warner-Bratzler shear force studies have shown LM steaks from ZH-treated cattle to have increased shear force values of 1.1 to 1.7 kg for 7-d-aged steaks, 0.4 to 1.3 kg for 14-d-aged steaks, and 0.27 to 1.4 kg for 21-d-aged steaks compared with controls. Recent research has suggested that the aging response is normal in ZH steaks. Consumers were able to identify tenderness differences in 14-d-aged Choice steaks from cattle fed ZH for 20 d compared with 14-d-aged steaks from control cattle; this difference was mitigated with 21 d of postmortem aging. Zilpaterol hydrochloride has been shown to increase cattle growth and efficiency as well as lean tissue deposition in the carcass, with some impact on carcass traits such as Warner-Bratzler shear force.
机译:盐酸齐帕特罗(ZH)是批准的β-肾上腺素能激动剂,在肥牛的最后20至40 d期间以8.3 mg / kg的剂量(以100%DM为基准)投喂,随后至少3 d退出期前验尸。联邦药品管理局(FDA)批准了标签声称增加体重增加率,提高饲料效率和增加car体瘦度的标签声明。在ZH于2007年投入商业使用之前,已在各种大学和商业饲养场进行了大约10项独立研究试验。 《动物科学杂志》最新一期的文章是广泛研究的结果,旨在加深对ZH对肉牛生长,car体性状和牛肉质量影响的了解。 ZH饲喂20至40 d,停药3 d导致ADG显着增加。 ZH饲喂的ste牛平均体重增加了9公斤。与B体重相比,体重量增加了很多,平均提高了15公斤。随着ZH的投喂,选矿百分比提高了1.5%至2.0%。据报道,饲喂ZH的牛的car体瘦肉率增加,主要是因为产量等级降低。 LM面积增加了,从圆形,后侧和腰部的次生切口的产量也增加了。 Warner-Bratzler剪切力研究表明,ZH处理过的牛的LM牛排的7岁年龄段的牛排的剪切力值增加了1.1至1.7 kg,14岁年龄段的牛排的剪切力值增加了0.4至1.3 kg,0.27至1.4与对照组相比,21岁年龄段的牛排的体重为50千克。最近的研究表明,ZH牛排的老化反应是正常的。消费者能够从饲喂ZH 20天的牛的14日龄的Choice牛排与对照牛的14日龄的牛排中辨别出嫩度差异。死后21 d缓解了这种差异。盐酸齐帕特罗已被证明可以提高牛的生长和效率,以及瘦肉在体中的沉积,并对on体特性(如华纳-布拉茨勒剪切力)产生一些影响。

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